>
> It isn't tea at all, not in the sense of Camellia sinensis. It's
> Kuding Cha, a member of the holly family (Ilex.) Check the Google
> groups archive for RFDT; you'll see some discussions of this stuff in
> the past. It's sometimes called One Leaf Bitter Tea, for reasons you
> now understand.
>
> /Lew

And a good thing if you have cold or something. I do like its taste too, but
brewed very cool - cooler than most delicate greens - more like mate
brewing.
Most probably the owner just have no idea because good kuding single leaf is
not that cheapo.

Sasha.