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Default need bread mixer, small institutional size

My 20-year-old bread mixer has just died and I need advice on how to
find a replacement. Mfr. no longer exists. It is a 20 qt. pot with
motor clamped on top & dough mixer blade, split phase motor, 1/8 hp. It
mixes 10-12 loaves at a time. All I find in a search are for prof.
bakeries, and home use ones are too small. I'm open to other options.
Thanks, Jan