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Judy Bolton
 
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"-L." > wrote in message
ups.com...
>
>
> Judy Bolton wrote:
> <snip>
>
> If you want to decorate with the
>> icing (recipe following),

>
> Um, where? I'd like the icing recipe, please.
>
> -L.
>
>


That does come in handy, huh?! Sorry about that.
Butter Icing - Makes enough icing for about 4 dozen cookies

2 1/2 tablespoons softened butter

1 1/2 cups sifted confectioner's sugar

1 1/2 tablespoons cream

3/4 teaspoon real vanilla extract

Blend butter and sugar together. Stir in cream and vanilla until smooth.
That's it! You can separate amounts of icing and colour with food
colouring, and you can thin it with extra cream if it becomes too stiff.