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-L.
 
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wrote:
> I have an airtight plastic bread box. Storing cornbread in it causes
> mold in 2 or 3 days. What should I store cornbread in?


I cut mine into servings, and wrap each in foil and stick it in the
fridge - reheat in the oven within a couple days. I LOVE old cornbread
nuked with butter and maple syrup...yum! Probably one of my favorite
breakfasts.

-L.