"Karen Sexton" > wrote in message
...
> The darker, the better. These milk chocolate candy bars, especially
> here in the US are so sweet, I wonder how I ever ate them. I swear
> they have more sugar in them now than they did when I was a kid. it
> completely ruins the chocolate taste.


Everything seems to have more sugar in it than when I was a kid. A few
years ago I found a spaghetti sauce we liked, then it disappeared. Later on
I found a similar flavor with a slightly different name, same brand, I
suspect the slight difference in taste is due to the addition of high
fructose corn syrup.

--
No Husband Has Ever Been Shot While Doing The Dishes