On Thu, 2 Jun 2005 08:32:48 +0100, "Nicky"
> wrote:

>
>"Karen Sexton" > wrote in message
.. .
>> I thought about it all last night- what you said about chocolate
>> recipes. What did you mean- that craving chocolate, even with Splenda
>> is a warning sign?
>
>Some of us understand that craving chocolate has little or nothing to do
>with diabetes - switching to dark chocolate, and eating it in moderation,
>actually has some health benefits : )

That's what I've heard- "feel good chemicals" or something:-)

KS
>
>Craving pastries, or potatoes, or pasta is a problem.
>
>Nicky.