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Thalocean2
 
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Default good jello/fruit combos?

>My mom used to make Jell-O salads for holidays -- snooty folks here
>would cringe at the thought. Either orange or lime Jell-O with shredded
>carrots and finely chopped celery folded in. 9x13 pan. Cut in squares
>and served with a dollop of mayo on top. Loved it.
>


>-Barb


My mom makes a similar "aspec". She boils tomato juice with herbs such at
clove and bay leave, adds geltatin and pours this mixture over shredded
carrots, chopped celery and shrimp. She makes it in a bundt type pan and it's
always served with a dollop of mayonaise too.

Laura B.