On Thu, 24 Feb 2005 11:27:03 -0500, Goedjn
> wrote:

> When I was a wee lad, I once worked on a small dock,
> where, among other things we sold cooked crab.
>
> The WAY we cooked crab was to build a 4x4x8'
> stainless steel box, set down on cinderblocks,
> with ledges inside to hold up an expanded-steel
> mesh. We'd dump 10 gallons of seawater into the
> bottom of the thing, dump 100-400 pounds of
> crab in on top, and then shove a burner taken
> out of someone's home furnace under the whole thing,
> and drip the fuel-line into a can of deisel fuel.

That's not a family dinner, ferser.

sf