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Rusty
 
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Ultimate Tater Tot Hotdish

Spray a 9" by 13" cake pan or casserole with no-stick stuff.
Layer in the following ingredients in this order:
2 (16 ounce) cans green beans, drained
2 pounds hamburger, cooked and drained
1/2 package of dry onion soup mix
1 can French fried onions
2 cans cream of whatever soup mixed with 1 small can evaporated milk
Slices of American cheese (the sandwich kind)
Tater Tots to cover (I line 'em up neatly.)

Bake at 350=B0 about 45 minutes or until Tater Tots look really done.
Serves at least eight with leftovers.

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Rusty
Sacramento, CA