"Seth Goodman" > wrote in message
.net...
> In article > , on Tue,
> 15 Feb 2005 02:52:05 GMT, wrote:
>
>> Any grease with
>> an H-2 classification is acceptable for incidental food contact.
>
>
> H2 lubricants are *not* approved for incidental food contact. Only H1
> lubricants are. And the "H" codes are obsolete, anyhow:
>
> http://www.fsis.usda.gov/OPPDE/rdad/..._guide_app.htm
>

Got it backwards. H-1 is incidental, H-2 for lubricating food machinery,
non contact. The link provided has a date of Sept. 2004. There is still a
lot of product and literature using the H classifications.