Kevin Craig wrote:
> > Don't know what it's like in the us, but here in the uk i avoid
such
> > unbelievable offers like the plague - here it is cheap for a
reason: ery
> > low quality.
>
> I'm not sure what a "low quality" chicken is. These are nice big leg
> quarters.
>
> They taste like chicken. :-)
>
> Kevin
I would only worry about the freshness not the origin of the chicken
itself.
Heard a lot of stories of supermarkets slapping new dates on old meat
to try to sell it.
Jesse
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