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Piedmont
 
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mike wrote:
> I wondered if anybody out there has tried to duplicate the taste of montreal
> smoked beef or new york style deli pastrami. i've come up with close but not
> quite. any tips or recipes would be appreciated.
> mike
>
>

Pastrami

http://www.virtualweberbullet.com/pastrami.html

http://www.ranyq.addr.com/recipes/pastrami.htm

http://www.velvitoil.com/pastrami.htm

http://members.tripod.com/~DanGill/Curing.html

http://pages.cthome.net/edhome

http://www.restaurantshow.com/cornedbf.htm

http://www.zenreich.com/ZenWeb/Smokedcornedbeef.htm

--
Mike Willsey (Piedmont)
"The Practical Bar-B-Q'r!"
http://groups.msn.com/ThePracticalBa...ewwelcome.msnw

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