"Wayne Boatwright" > wrote in message
...
> If you don't make your own, what's your brand? Why? Smooth or crunchy?
>
> I usually buy Laura Scudder Crunchy.
Ditto (except I get the creamy version). Or Smuckers all-natural.
>
> Do you cook with the same type you eat out of the jar?
Yep.
Mary
>
> Wayne
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