"Jane" > wrote in message
om...
> Has anyone had experience with the meat grinder attachment for the
> Kitchenaid? Since I already have the Kitchenaid mixer, I am wondering
> if the attachment is the best way to go for ground meat. Jane
>

I have the Kitchenaid meat grinder attachment. It gives good results, and
is far preferable to using a food processor (more even results and no chance
of ending up with mush). It is easy to assemble and clean. One of my
favorite things to do with it is to buy a piece of chuck, trim it well, and
make hamburger. The results are far more flavorful than hamburger mande
from other cuts, and have less fat than store-bought ground chuck.

Debbie