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Bill T
 
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"Jack Curry" <Jack > wrote in message
...
>
> "Marie" > wrote in message
> .. .
>> Happy New Year all.
>>
>> We've been using the Dale's Seasoning for both grilled steaks and jerky

> with
>> great results. The biggest problem that we have is the sporadic

> availability
>> in the major local supermarket chains that dominate here in So.Fl. (Winn
>> Dixie/Publix). Both can go months without the marinade on the shelves.
>> The
>> only other option that we have is the Moore's brand that is a very dismal


Go here and you can but it.
Bill

http://www.southernconnoisseur.com/dalsteakseas.html