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Old 24-12-2004, 07:10 PM
Robert Klute
 
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On 24 Dec 2004 10:23:37 -0800, "Dr. Dog"
wrote:

I have a bottle of this in my cellar.
1) Is it most likely vinegar by now?

2) Is it worth anything?


It still should be good, if it has been cellared properly. It is
getting old, so I wouldn't let it breathe before tasting, it will fade
quickly.

I have seen it being rated all over the map. Parker doesn't like it,
but then again I only listen to Parker if I want a BIG wine. It's
estimated value at auction is also all over from ~$100 to ~$400.