On Sat, 18 Dec 2004 23:43:14 GMT, "Vox Humana" >
wrote:

>
>"graham" > wrote in message
>news:V4_wd.536661$nl.432605@pd7tw3no...
>>
>> "pete" > wrote in message
>> oups.com...
>> > hey,
>> >
>> > thanks for the tip
>> >
>> > there seems to be some logic
>> > to not using the Real Van if you add it before baking
>> >
>> > pete
>> >
>> But why use artificial when the real stuff is readily available?
>> Graham
>
>For the same reason people buy vermeil jewelry with cubic zirconium when
>solid gold and diamonds are readily available.
>

I purchased a 1/4 lb of vanilla beans for $58 (approx 2 doz pods) from
Atlantic Spice (online at www.atlanticspice.com severlal monts ago. I
tried a half-dozen slit open pods in a pint of 190 proof grain
alcohol, and later diluted it with distilled water to about 40%. I let
it infuse for a bit over 90 days, tipping it over a few times every
week. I was totally happy with the result. I even made small gifts
with used airplane liquor bottles, and all who got them have commented
very favorabl on the result. I've got a second batch going presently.