Davida, I use Vodka and Vanilla Beans cut open lengthwise and it does
a marvelous job of making Vanilla Extract with no aftertaste from the
Vodka at all. You might try it with a pint of Vodka and see if you
like it.
By the way my eldest Daughter's name is Davida, neat to see another
one.
Dave Fouchey
On Sat, 18 Dec 2004 18:00:03 +0200, Davida Chazan - The Chocolate Lady
> wrote:
>I haven't got any Bourbon and I don't much care for the taste of
>vodka. Might have a touch of gin in the house, though. That would be
>OK, I think.
>
>--
>Davida Chazan (The Chocolate Lady)
><davidac AT jdc DOT org DOT il>
>~*~*~*~*~*~
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