Hope this helps,
Thank you for all of the great information ... I can't wait to give quinoa a
One of my pet peeves is when people ask for advice/help on a n.g., get
many replies, and never do a quick "thank you" reply back.
Well, thank you for saying thank you.
As I said before, if you put quinoa (pronounced keenwa) in a soup or
stew to thicken it, you'll definitely taste it. It's not a neutral
taste like couscous or white rice. (Flame away all you couscous and
white rice lovers, but try quinoa and you'll know what I mean.)