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Victor Sack
 
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Chef R. W. Miller > wrote:

> Ingredients
>
> quantity dried Cod
> quarter of Cod's weight in olive oil
> salt and pepper to taste and flavour with
> a little finely chopped garlic
>
> Method

[snip]

An Antico Martini recipe lifted verbatim without attribution from
<http://www.hub-uk.com/foodpages22/recip1078.htm>.

Victor