> wrote in message
oups.com...
> Since I like fresh horseradish, I grabbed a piece of root at the market
> the other day. Grating it turned out to be kind of a problem in my
> low-tech kitchen. My cheap little Moulis grater didn't work nor did my
> 4-in-1 or cheese grater.

By "4-in-1" do you mean a regular four-sided box grater? I've used one of
those to grate horseradish plenty of times with no problem. I use the
coarse side.

Hal Laurent
Baltimore