Thread: donut maker
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james a. finley
 
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"sf" > wrote in message
...
> On Wed, 24 Nov 2004 10:53:37 -0500, Scott
> > wrote:
>
> > In article >,
> > ospam (DJS0302) wrote:
> >
> > > A true doughnut is fried in oil. If you bake then you end up with

dinner
> > > rolls, not doughnuts.

> >
> > Not true at all. I've made very good baked doughnuts.

>
> I still have one of those donut maker thingies sitting on a
> shelf somewhere. It's a cross between baked and fried if I
> remember correctly.
>
> Although I prefer the real fried ones too, but the donut
> maker ones were very good hot out of the maker. My only
> regret was buying the two holer and not the four holer,
> because they take something like 10 minutes to bake which
> meant making a batch of donuts took forever.
>
> sf
> Practice safe eating - always use condiments


Are you refering to an electric donut maker? I have one but I have lost the
recipe booklet that came with it. Do you have a recipe that you could post?
My maker makes six mini donuts.

Jim