On Mon, 15 Nov 2004 08:21:12 -0500, Scott
In article ,
Damsel in dis Dress wrote:
Remove from heat. Add butter and vanilla. DO NOT STIR. Cool at room
temperature to 110°F (about one hour - pan will be warm to the touch). Beat
with electric mixer until fudge thickens, becomes slightly lighter in
color, and begins to hold the "wave" patterns made by the electric mixer.
If I may suggest... add the vanilla last, when you beat the fudge with
the mixer. I would think you'd lose aroma/flavor by adding the vanilla
to the hot fudge and letting it stand for an hour.
Excellent point. Thanks!
"Years ago my mother used to say to me... She'd say,
'In this world Elwood, you must be oh-so smart or oh-so pleasant.'
Well, for years I was smart.... I recommend pleasant. You may quote me."
*James Stewart* in the 1950 movie, _Harvey_