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Luca Pinotti
 
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Kyle wrote:
> I know this is short notice, but it's what I got too. Though Alba and
> Acqualagna are perhaps the best known areas for white truffles in
> Italy, Tuscany also has several areas renowned for the noble tubers,
> and beginning this week there will be a series of events between San
> Miniato, Volterra, and Palaia, held under the auspices of the
> Settimana Internazioneale del Tartufo Bianco delle Colline San
> Miniatesi that will run from October 29 to November 9. In particular,
> on October 29 the Azienda Agricola San Gervasio will award a prize to
> the truffle picker who brings in the best truffle, on November 6th the
> city of Volterra will celebrate the first mystery written in Italian.
> In addition, throughout the week local restaurants will be adding
> truffle dishes to their menus. And there will be truffle markets. If
> you're in Italy, it's a wonderful opportunity! And if you're not now,
> San Miniato is quite beautiful and well worth a journey; though now
> the excitement is about white truffles they also have black truffles
> from September though March, and other lesser kinds through May.
> Foodies take note!
> You'll find more about truffles, truffle festivals, and many recipes
> at http://italianfood.about.com/library...y/aa140797.htm, and more
> on San Miniato, which is half way between Florence and Pisa and will
> make for a perfect day trip, at
> http://www.seetuscany.com/itineraries/sanminiat.htm


I still prefer Alba's truffles.
Next weekeand I'llgo for a "tartufata" (truffle based lunch) at Felicin
(http://www.felicin.it/). It was one of my preferred restaurant years ago
and I wanto to check if the level is still heigh.

Luca

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