Hi Janet, We do have a health food store in this town (If you wanna
call it a health food store, I don't), Maybe, by slim chance they
"Might" have it. This state of New Mexico I live in has to be the most
horsecrap state in the union as far as food goes. There isn't good
restaurant within 100mi.

What people here call good Parmesan Cheese, is the stuff Kraft sells in
the can. That's all they use, they don't know any better.
If most of them ever ate good food, they wouldn't know it here, I'll
tell you.
Even Mexican food here sucks!

Only Tacos they know how to make here is Ground Beef (Cheap) and Shedded
Beef (Using Brisket, even cheaper!) Everything else like Enchiladas is
just aweful! Tell them about a Steak Taco, Al Pastor Pork Taco, or
Chicken Taco, and they look at you strangely!

Yes, I have generally used in the past pure Semolina Flour for Bread. I
suppose a mixture would be real good too. Thanks again! Mark D.