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Tara
 
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On 4 Oct 2004 13:08:21 -0700, (Biff) wrote:

>Here in Canada only the French (European French} can use the word Champagne on sparkling wines
>and it all is over $20.00 CDN and unless money is no object we often
>use a Spanish "champagne style" white. Frexinet is a good one at
>around half the price. It's aromatic of champagne grapes, very dry and
>the bubbles go right up your nose like a proper champagne.


Freixenet is our house "champagne", ever since we saw the wine guy on
Martha Stewart recommend it as a quality, affordable sparkling wine.

Tara