Thread: Chicken wings
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[email protected][_2_] itsjoannotjoann@webtv.net[_2_] is offline
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Default Chicken wings

On Tuesday, September 15, 2020 at 7:03:01 PM UTC-5, Leo wrote:
>
> On 2020 Sep 15, , wrote
> (in >):
>
> > DANG! That looks good!! Are those pieces deep fried, baked, or air fried??
> > I'm a fan of chicken Rice-A-Roni, too. It's pretty good with a cubed boneless
> > chicken breast thrown in the pan as you're browning the vermicelli and then
> > cook according to package directions.

>
> Thanks, Joan! They were baked in the oven at 450F for thirty minutes per
> instructions on the McCormicks package. I do spritz the foil with PAM.
> Heres the before and after pictures. They look better on a plate..
> We used to eat these all the time. I hadn't cooked any in a couple of years,
> but theyre back on the menu.
>
> <https://postimg.cc/r0466SSd>
> and
> <https://postimg.cc/fJZGFSkL>
>
> leo
>

Mmmmm, and thank goodness for aluminum foil! Har-har-har