On 5/18/2019 4:15 PM, U.S. Janet B. wrote:
> On Sat, 18 May 2019 12:39:08 -0700 (PDT), "
> > wrote:
>
>> On Saturday, May 18, 2019 at 1:19:21 PM UTC-5, jmcquown wrote:
>>>
>>> The man who was re-stocking the meat case at Publix tried to steer me
>>> towards Boar's Head brand corned beef. It was in the produce section.
>>> $10.99/lb. Not at that price!
>>>
>>> Jill
>>>
>> Only if it came with a family pack of 1-inch thick center cut pork chops.
>> :-))
>
> I recently tried thin cut boneless pork chops and now I am a fan. They
> barely require cooking time in the pan and therefore they are always
> juicy and tender. Also good for sandwiches. Especially good for us
> since we each eat very little meat anymore.
> Janet US
>
I will cut pork tenderloin into boneless chops. So many ways to
prepare them and still have them come out tender and juicy.

Jill