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Julie Bove[_2_] Julie Bove[_2_] is offline
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Default Chef Boyardee Throwback


"Gary" > wrote in message ...
> Julie Bove wrote:
>>
>> "Gary" > wrote in message
>> ...
>> > Julie Bove wrote:
>> >>
>> >> No but he did ask me to make rye bread with cinnamon in it. We'll see
>> >> how
>> >> that comes out.
>> >
>> > Does that sound good to you? Not so much to me.
>> > Before you bother to make a loaf, why not let him try
>> > a rye bread toast with cinnamon-sugar sprinkled on.

>>
>> It really is good! Smelled wonderful while baking and I tried a bite when
>> it
>> was done. Will be good for breakfast!

>
> Did you also add sugar to that cinnamon rye bread dough?
> I've got rye bread. I might try a bit of cinnamon on a corner
> just to see how it tastes.


The recipe calls for 1/4 cup of packed brown sugar. That's what I used.