View Single Post
  #19 (permalink)   Report Post  
Posted to rec.food.cooking
Cindy Hamilton[_2_] Cindy Hamilton[_2_] is offline
external usenet poster
 
Posts: 14,590
Default Dinner tonight (2/6/19)

On Thursday, February 7, 2019 at 10:22:44 AM UTC-5, Ed Pawlowski wrote:
> On 2/7/2019 4:06 AM, Julie Bove wrote:
> >
> > "Bruce" > wrote in message
> > ...
> >> On Wed, 06 Feb 2019 21:27:55 -0500, wrote:
> >>
> >>> On Thu, 07 Feb 2019 12:11:05 +1100, Bruce >
> >>> wrote:
> >>>
> >>>> On Wed, 6 Feb 2019 19:53:45 -0500, jmcquown >
> >>>> wrote:
> >>>>
> >>>>> Pan seared chuck eye steak.Â* Lightly salted, then let it sit to absorb
> >>>>> and bring out the wonderful taste.
> >>>>>
> >>>>> I'll be roasting some cauliflower florets in the oven to go with it..
> >>>>> Lightly steamed first then layered on a sheet pan and lightly brushed
> >>>>> with olive oil, granulated garlic and S&P.
> >>>>>
> >>>>> Oh, I'll put some of that granulated garlic on the steak, too.
> >>>>> Cooked to medium rare.
> >>>>
> >>>> Lightly cooked?
> >>>
> >>> WTF did she say Lightly coocked?
> >>
> >> The steak was lightly salted, the cauliflower was lightly steamed and
> >> it was lightly brushed. I wondered if the steak was lightly cooked.

> >
> > I noticed the overuse of the word "lightly".

>
> Right, now we can't use that word for the rest of the month. I'm
> waiting for March to use it again.


Hah! Lightly! Lightly! Lightly!

Cindy Hamilton