Thread: Caraway Rye
View Single Post
  #14 (permalink)   Report Post  
Posted to rec.food.cooking
Julie Bove[_2_] Julie Bove[_2_] is offline
external usenet poster
 
Posts: 46,524
Default Caraway Rye


"Wayne Boatwright" > wrote in message
5.198...
> On Mon 14 Jan 2019 10:42:10a, U.S. Janet B. told us...
>
>> On Sun, 13 Jan 2019 22:31:02 -0800, "Julie Bove"
>> > wrote:
>>
>>>I wanted to use up the dark rye flour that I bought. I made this
>>>recipe:
>>>
>>>https://www.tasteofhome.com/recipes/...eed-rye-bread/
>>>
>>>I subbed butter for the canola oil and put more butter on it after
>>>baking. The dough got a very good rise to it but spread like mad
>>>once I put it on the baking sheets. I didn't want to look for
>>>round pans (not even sure that I have them) so used the sheet pans
>>>that I got from Costco. Next time I think I will make 4 smaller
>>>loaves. Didn't get enough height for sandwiches but otherwise it's
>>>great!

>>
>> put the dough in your bread loaf pans
>>

>
> The recipe sonds good.


It's very good!