On Fri, 11 Jan 2019 12:40:02 -0700, U.S. Janet B. wrote:
> On Fri, 11 Jan 2019 12:30:25 -0700, U.S. Janet B. >
> wrote:
>
>>On Fri, 11 Jan 2019 12:09:20 -0600, Sqwertz >
>>wrote:
>>
>>>On Fri, 11 Jan 2019 10:02:46 -0700, U.S. Janet B. wrote:
>>>
>>>> On Thu, 10 Jan 2019 23:55:07 -0600, Sqwertz >
>>>> wrote:
>>>>
>>>>>On Thu, 10 Jan 2019 21:29:19 -0800, Leonard Blaisdell wrote:
>>>>>
>>>>>> In article >, Sqwertz
>>>>>> > wrote:
>>>>>>
>>>>>>> https://www.flickr.com/photos/sqwert...n/photostream/
>>>>>>
>>>>>> Beautiful shot.
>>>>>
>>>>>Thank you. Sometimes I get lucky with only 15 seconds worth of
>>>>>plating and ONE quick photo.
>>>>
>>>> I didn't plate. Hungry husband hanging over shoulder.
>>>> https://s1171.photobucket.com/user/g...o4c3m.jpg.html
>>>
>>>I didn't know there was such a thing as drop biscuit molds. I would
>>>make them more often if I could make them prettier like that.
>>>
>>>-sw
>>
>>I'm glad that I went looking for them for you. I never considered
>>making something other than biscuits in the pan. (Lodge site) When I
>>received it as a gift years ago it was called a biscuit pan.
>>It's from Lodge. Back then it was $17 I think I've seen it for $20
>>recently.
>>You heat the thing in the oven from when you turn the oven on. (400F
>>I think) Make your dough. Take the pan from the oven, paint the
>>insides with some sort of fat (everything is sizzling). Drop your
>>dough into each little pot and into the oven. (My disher gives
>>perfect dollops, no size on the disher but think ice cream scoop size)
>>It makes the most glorious, slightly crunchy outside.
>>http://www.lodgemfg.com/search?search=drop+biscuit+pan
>>It's available at Amazon for $24 but I see other brands are available
>>(more $) Mine was not pre-seasoned. If I own one pre-seasoned pan it
>>is this one. The biscuits come out so easily
>>Gonna go make some now for lunch ;-)
I didn't think about a portion scooper. I think I need to get one
that big.
> Found this on the Lodge page -- Jalapeno, bacon, cheddar cornbread
> http://www.lodgemfg.com/recipe/jalap...ddar-cornbread
I've got the cornbread covered :-) Jalapeno, bacon, white cheddar,
and onion:
https://www.flickr.com/photos/sqwert...ream/lightbox/
-sw