Thread: Soup for dinner
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Julie Bove[_2_] Julie Bove[_2_] is offline
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Default Correction: ( Soup for dinner)


"Sqwertz" > wrote in message
...
> On Wed, 9 Jan 2019 13:38:07 -0500, jmcquown wrote:
>
>> On 1/9/2019 1:05 PM, jmcquown wrote:
>>> On 1/9/2019 12:40 PM, Sqwertz wrote:
>>>> On Tue, 8 Jan 2019 16:37:56 -0500, jmcquown wrote:
>>>>
>>>>> Cheese biscuits are good. I occasionally make drop biscuits with some
>>>>> finely grated sharp cheddar cheese added. I don't add onion or garlic,
>>>>> though.
>>>>
>>>> Then you should try working at Red Lubester again - AYCE cheddar
>>>> biscuits. I often buy their dry biscuit mix. I know I could just
>>>> buy Bisquick or a generic clone, but the biscuit mix is somehow
>>>> better.
>>>>
>>>> -sw
>>>>
>>> When I was a server at Red Lobster circa 1980 the standard side dishes I
>>> had to recite were "Baked potato, french fries or rice [pilaf]?" "Hush
>>> puppies or cole slaw?"

>>
>> *Salad* or cole slaw. They offered a small side salad with tiny
>> tomatoes and various types of salad dressings. Then they offered hush
>> puppies or apple sauce.

>
> Applesauce at a seafood restaurant? That's so ... 70's.
>
>> No biscuits when I wored there.

>
> Yes, I know - you had rolls.


From the pics I've seen, she had no rolls. She's rather thin.