writes:
>On Wednesday, January 9, 2019 at 8:03:24 PM UTC-6, Sqwertz wrote:
>>
>> Still speaking of HB eggs.... Does anyone remember the hard boiled
>> eggs with Russian (or French) dressing from the 50's - the mid 70's?
>> They appeared on menus at Woolworth's all the way up top semi-fine
>> dining.
>>
>> That was my brunch today.
>>
>> https://i.postimg.cc/CKL9jXRt/Hard-B...n-Dressing.jpg
>>
>> I peeled 8 eggs in 37 seconds using the boil method. No gadgets
>> required.
>>
>> -sw
>>
>I don't remember that dish but dang it, I'm going to have boil eggs tomorrow
>to top a bunch of salad ingredients I bought today. All this talk of eggs,
>egg cookers, boiling water, etc. has sent my craving into high gear.

two visits to the store ago I forgot eggs - I never forget eggs -
I always have eggs

and I left my wallet at home for the return visit

I need a vacation