Lawyer writes cookbook on veg dishes
Lawyer Rasila Divyakant Mehta has written a book on mouth-
watering vegetarian feasts. Mehta's love for cooking was
inspired by her mother, Manjulaben Navalchand Parekh. Under
her mother's guidance and her innate love for food, she
soon became an excellent cook who could create any dish
with perfection.*
dnaindia.com
Wednesday, November 21, 2018
Continues at:
https://www.dnaindia.com/mumbai/repo...dishes-2687680
Jai Maharaj, Jyotishi
Om Shanti
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