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Posted to rec.food.cooking
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"How Ketchup Revolutionized How Food Is Grown, Processed and Regulated"
"Ed Pawlowski" > wrote in message
...
> On 6/12/2018 8:02 AM, Bruce wrote:
>> On Tue, 12 Jun 2018 07:56:23 -0400, Ed Pawlowski > wrote:
>>
>>> On 6/11/2018 11:40 PM, Julie Bove wrote:
>>>>
>>>> "notbob" > wrote in message
>>>> ...
>>>>> On 6/11/2018 5:00 PM, wrote:
>>>>>
>>>>>> The rest of the world, for better or worse, regards ketchup as
>>>>>> emblematic of U.S. cuisine.....
>>>>>
>>>>> This, despite the fact that "salsa" has replace ketchup as the number
>>>>> one condiment in the USA.
>>>>>
>>>>> Also, both contain waaaaay too much sugar. 
>>>>>
>>>>> nb
>>>> Salsa shouldn't contain sugar.
>>>
>>> Pace and Tostito's do not.
>>
>> Tostitos Chunky Salsa: 2g per 33g
>> Pace Salsa: 1g per 30ml
>> Heinz Tomato Ketchup Salsa: 4g per 17g
>>
> Not listed as an added ingredient
Exactly. Tomatoes contain natural sugar.
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