Thread: "How Ketchup Revolutionized How Food Is Grown, Processed and Regulated"
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Ed Pawlowski Ed Pawlowski is offline
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Default "How Ketchup Revolutionized How Food Is Grown, Processed andRegulated"
On 6/11/2018 11:40 PM, Julie Bove wrote:
>
> "notbob" > wrote in message
> ...
>> On 6/11/2018 5:00 PM, wrote:
>>
>>> The rest of the world, for better or worse, regards ketchup as
>>> emblematic of U.S. cuisine.....
>>
>> This, despite the fact that "salsa" has replace ketchup as the number
>> one condiment in the USA.
>>
>> Also, both contain waaaaay too much sugar.Â*
>>
>> nb
> Salsa shouldn't contain sugar.

Pace and Tostito's do not.
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