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Old 30-03-2018, 07:56 AM
hotshaperbelt hotshaperbelt is offline
Join Date: Mar 2018
Location: India
Posts: 27

Especially after coming back from a trip to Asia, chocolate professionals are getting inspired by the challenge. Many chocolatiers now try to include strong flavors like miso, wasabi and soy sauce into truffles and bonbons. Caramel is often the key to make everything go well together. Matcha green tea is also another popular flavor.