Jeff Russell wrote:
> How do you prepare it? How does it taste?
>
standard stir fry prep: clean exterior, halve lengthwise, scoop out pith
and seeds,
slice into half moons.
I only meant to take a bite expecting it to be very bitter but I think
these would make good crudites (unless I'm the only one who isn't
tasting bitterness. I tried to share them with someone and they
wouldn't eat more than a bite.)
I don't know if this is actually wise to eat raw.
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