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Posted to rec.food.cooking
cshenk cshenk is offline
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Default OT Odd problem

Sqwertz wrote in rec.food.cooking:

> On Tue, 11 Jul 2017 18:40:22 -0500, cshenk wrote:
>
> > Sqwertz wrote in rec.food.cooking:
> >
> >> Maybe a 7" wide squid, but not a 7" long squid. A 7" long squid

> would >> only hold maybe 7 ounces, max. And I've never seen a 7"
> wide squid >> for sale. That would be about 22-24" long. And very
> hard to cook >> without being pretty tough. And it still wouldn't
> hold 6 pounds of >> stuffing.
> >
> > Well, that shows only that you havent a clue. Internal stuffing
> > spot is 7 inches long, 3-3.5 inch internal circum inside. If you
> > can't fit 2-2.5 cups of stuffing in there, you need your eyes
> > checked. You've also pretended now it's 6lbs of stuffing. not cups
> > of about 4.5 MAX.

>
> I'm not going to play this game with you. Your recipe sucks, is out
> of proportion, and lacks any sort of flavor. There are no such
> squiuds with 7" wide cavities and no retail squid will take 3+ cups of
> stuffing.
>
> You're narcissistic and kooky.
>
> Can you tell em again over and over and insist how you don't have 3
> Facebook accounts?
>
> -sw


1- Pacific squid. You know, the ones that have washed ashore at 50ft
lengths?

2- I dont have a facebook account

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