In article >,
says...
>
> On Fri 19 May 2017 08:40:33a, Taxed and Spent told us...
>
> > On 5/19/2017 8:25 AM, TimW wrote:
> >> In an american recipe - '2 cups apple cider'. What is Apple Cider
> >> in the US? I know what it is here but I had an idea I had heard
> >> it was just juice in american English.
> >>
> >> I am looking here
> >> https://cooking.nytimes.com/recipes/...law?em_pos=lar
> >> ge&emc=edit_ck_20170519&nl=cooking&nlid=79673287
> >>
> >> TW
> >>
> >
> > you need to log in to read that page, so you are on your own.
>
> That was really very helpful. Not!

I notice you don't help him either, Wayne.

I'm happy to open safe links sent by posters I know. I don't go to any
sent by posters, which require a log-in with personal details.

Janet UK