What is a fried bologna sandwich?
In article >,
U.S. Janet B. > wrote:
> This sandwich is something I've never seen and only heard about on a
> couple of those food shows.
> Apparently you need the big hunk of bologna and you cut thick slices
> from it and fry. Where do you go from there? Is it made on a bun,
> what condiments? Anybody?
> Janet US
If you think of the bologna as nothing more than a flattened out hot
dog, then any condiment you would use for that. On white bread.
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