"John Kuthe" > wrote in message
...
> On Thursday, March 10, 2016 at 6:45:23 PM UTC-6, Julie Bove wrote:
>> "Gary" > wrote in message
>> ...
>> > cshenk wrote:
>> >>
>> >> MisterDiddyWahDiddy wrote in rec.food.cooking:
>> >>
>> >> > http://www.ro-tel.com/recipes-King-R...cken-3541.html
>> >> >
>> >> > Dog vomit.
>> >> >
>> >> > --Bryan
>> >>
>> >> Actually the bad thing is it takes a person 20 minutes to prep that?
>> >> What, 5 minutes to open each can or something? Being generous to the
>> >> kitchen challenged, it's a 10 minute prep there.
>> >
>> > And why is that a bad thing? If it tastes good, why not?
>> > Not all good meals come from scratch.
>> > They even sell some pretty decent frozen meals now.
>> > Heat and serve.
>>
>> Not IMO. Not if you look at the ingredients.
>
> You are correct. There are two whole CANS of concentrated "cream of"
> Campbell's salt BOMBS!! Yuck!!
>
> John Kuthe...

I meant the frozen meals. I do buy some frozen items but not meals.