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Janet B Janet B is offline
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Default Canned wild rice

On Wed, 10 Feb 2016 09:34:36 -0600, Sqwertz >
wrote:

>On Wed, 10 Feb 2016 07:57:36 -0500, Gary wrote:
>
>> Julie Bove wrote:
>>>
>>> I finally had a reason to try it. Have been not feeling well on and off for
>>> days and really didn't feel up to cooking just now but wanted soup. So I
>>> used this to make a chicken soup and yes, I used canned chicken as well.
>>> And the end result? Just exactly like it comes out when I cook the rice
>>> myself. I am happy!

>>
>> This is good news, Julie. You bought a case based on good reviews.
>> Good that you tried one before you might depend on it. Now you know
>> it's a good thing.

>
>It's still that nasty cultured wild rice. True wild rice is so much
>better than those skinny black mouse turds.
>
>http://www.mooselakewildrice.com/
>
>-sw


"Cultured Wild Rice?" I wasn't able to find a good reference for
this. I see there are farmers? who intentionally grow wild rice in
swamp land they have developed. I don't think that's what you mean?
I'm hung up on the term cultured (like cultured pearls) vs.
cultivated. Explain more please.
Janet US