On Thu, 26 Aug 2004 17:11:35 GMT, Randell Tarin
> took a very strange rock and inscribed
these words:
>How does one use nutritional yeast as a cheese substitute?
The flakes are usually used in recipes to add a cheesy flavor and
(possibly less frequently?) as a "sprinkle-on" table condiment.
--
Therese Shellabarger / The Roving Reporter - Civis Mundi
/ http://tlshell.cnc.net/