On 11/30/2015 8:02 AM, Gary wrote:

>
> I reduced mine down by about 89% and it was way too far. Started with
> 64oz and ended up with about 5-6oz. I didn't watch it closely at the
> end and it went from not thick to too thick very quickly. Big mistake
> too. Very hot, it was already very thick (like King syrup) and I knew
> it would thicken way more once cooled.
>

I wonder if you put it in either water or more cider you could thin it out?
>