On Thursday, November 19, 2015 at 10:41:09 AM UTC-10, Ed Pawlowski wrote:
> On 11/19/2015 2:28 PM, taxed and spent wrote:
>
>
> >>
> >> Not cheap, but worth a try.
> >> http://www.lacolombe.com/collections...ci-ninety-plus
> >>
> >
> > I never understood the need to search endlessly for a cup of coffee that
> > could be tolerated without the additives. What is wrong with the additives?
> > I, too, try to make my coffee taste as little like coffee as possible, when
> > I have it at all.
> >
> >
>
> Having found one I can drink without them, I'll still be drinking tea.
> This was a treat for my wife. With all the chemicals I'm still not
> crazy about coffee, but once in a while it is OK.
>
> What this coffee had was a real fruity taste, especially the peach. 99%
> of other coffee, to me, is just coffee. I guess a real purist would
> like it black.

If you like the fruity notes in your coffee, don't use any creamer, which pretty much kills them dead.