gtr wrote:
>
> I dropped a tablespoon of high-quality sencha into a pint of vodka with
> 3 shiso leaves for about five hours. *Failure*.
>
> The thing is: It tastes like sencha put into hot water and left for 15
> minute; bitter, overly tanic, rigid.

Here's a current pic of gtr. heh heh heh ;-D

http://fotoninja.nl/data/uploads/pos...1347476576.jpg