View Single Post
  #15 (permalink)   Report Post  
Posted to rec.food.cooking
[email protected] lenona321@yahoo.com is offline
external usenet poster
 
Posts: 737
Default Baked goods: Calculating your cost

On Thursday, October 29, 2015 at 1:23:39 AM UTC-4, Julie Bove wrote:

> >

>
> The 1992 part.


Did you really fail to notice that I said this is an UPDATED list? And that
raisins, for one, have roughly tripled in price? Therefore, they USED to be
about 24 cents a cup.

In other words, these are the CURRENT prices in my area - and you can create a similar chart to find out what the cheapest scratch breakfasts are to make.