On Mon, 23 Aug 2004 01:46:08 GMT, "K. B." >
wrote:

>Andrew,
>Congrats on your first kit in-process. And you should begin another, soon!
>I like the BrewKing Cabernets- the more expensive kits yield a better
>product. And I don't dilute the concentrate per the instructions- I skimp
>on the water- omitting 1/2 to 1/4 gallon. After 16 kits, trial and error
>has clearly shown that kits topped off to the full 6 US gallons are a little
>weak, and lack robust flavor. I also add grape tannin powder and double or
>triple the oak. This extends the bottle aging time far beyond what the
>directions say for an excellent wine, but you can drink it anytime.
>
>I also have made Chennin Blanc from Alexander's Sun Country Concentrate and
>have been very pleased with the outcome. IMO my Alexander's CBs are far
>better than what I have been buying at the package stores.
>
>DO experiment, just do it in tiny increments from kit to kit and keep
>careful notes in your wine journal.
>
>All the Best,

Thank you. I like your idea about concentrating the kit
some. Have made any Blends this way? It would be interesting
to try that with an 80/20 Merlot/Cab.Franc.

Andrew